Corsica
In just a few hours, you can reach the most beautiful island in the Mediterranean for your vacation ! White sandy Beaches, crystal-clear waters, aquatic nature reserves, majestic mountains and verdant Forests... Corsica is waiting for you!
Great Sites in Corsica
Discover Corsica in all its colors
If you're looking for a vacation rental in Corsica, you'll find a wide variety of choices to suit all tastes and budgets. Choose from Holiday cottages, Bed and breakfasts and city-breaks in Corsica, located by the Sea, in the Countryside, perched in its picturesque mountain villages, or in its cities rich in history. Whether you're looking for a luxury villa with private swimming pool, a vacation cottage by the beach, an apartment in a historic city or a self-catering cottage in the mountains, Gîtes de France® Corse offers a multitude of options to suit your needs.
More than 50% of its land is above 400 meters. The most beautiful villages were built on high ground, at the time of the Byzantine, Moorish and Genoese invasions. If you're a lover of old stones, you'll be delighted: the statue-menhirs of Filitosa, the monoliths of Pallagiu, the Roman remains of Aléria and all those Genoese towers that bear witness to five centuries of domination. Corsica by the coast? Discover the scorching Agriates desert near Saint Florent. Then the citadel of Calvi, Scandola - Europe's most beautiful marine reserve, the Golf of Porto, the magical calanques of Piana.
To the south, you'll reach Bonifacio, the wild beaches and coves around Porto-Vecchio and the rugged coastline of Cap Corse at the northern end. The island inland? Don't miss the olive groves of Haute Balagne, the Niolo and its sheepfolds, or the Aiguilles de Bavella. Stop for a wild boar stew, delicious cheeses or a dessert made with chestnut flour.
Map of Corsica
Discover local history and culture. Rich in culture and history, Corsica offers much more than heavenly beaches and majestic mountains.
The first inhabitants of Corsica settled during the Neolithic period, as witnessed by the many menhirs dotted around the island. During your stay, be sure to visit the Filitosa site, home to a rich collection of these mysterious standing stones.
Over the centuries, Corsica has become an essential cultural crossroads in the Mediterranean. It was in 260 BC that the Romans took possession of the island, leaving an indelible mark. The Roman remains of Aléria, the former capital of Roman Corsica, are not to be missed. In the Middle Ages, Corsica was the scene of numerous conflicts, under the influence of the Republic of Genoa and the Papacy. The picturesque, verdant hilltop villages found all over the island bear witness to these turbulent times.
The 18th century marked a major turning point in Corsican history with the brief but significant independence under Pascal Paoli. Paoli's birthplace in Morosaglia, now a Museums, offers a fascinating insight into this period.
Ajaccio, the capital of Corsica, is best known as the birthplace of Napoleon Bonaparte. The Maison Bonaparte, where he was born and raised, is now a museum dedicated to the life and times of the French emperor.
Corsica boasts a large number of churches and monasteries, testimony to the island's deep religious faith. Don't miss the majestic Cathedral of Ajaccio, theRomanesque church of Saint-Michel in Murato, and the convent of Saint-François in Corte.
An explosion of flavours with Corsican gastronomy
A taste of the Sea
The crystal-clear waters surrounding Corsica offer an abundance of fish and seafood. Savor freshly caught lobster, delicate sea urchins or Corsican bouillabaisse, a fish soup flavored with local herbs. Sea dishes are a true celebration of Mediterranean freshness.
Cured meats and cheeses
Corsican charcuterie is a veritable institution. Taste the famous lonzu, an emblematic sausage with subtle spices, or figatellu, a delicious liver sausage. These treasures of Corsican charcuterie are often accompanied by local cheeses, creating a perfect harmony of smoky flavors and creamy textures. Try brocciu, a fresh sheep's or goat's cheese used in many traditional dishes. Casgiu merzu, a strong, full-bodied cheese, offers a bold taste experience for lovers of intense flavors.
Traditional dishes: Ancient recipes handed down from generation to generation
Traditional Corsican dishes, such as civet de sanglier (wild boar stew), pulenda (a type of polenta made with chestnut flour) or fiadone (cheesecake), are steeped in history and savoir-faire. Each bite tells the story of the generations who have preserved these authentic recipes, making every meal a unique cultural experience.
Corsican wines: a land of excellence
Complete your Corsican gastronomic experience with exceptional local wines. Corsican grape varieties, such as Niellucciu and Vermentinu, give rise to red and white wines renowned for their unique character. Let us guide you through our wine suggestions to enhance your meals and discover the island's wine treasures.
What to see in Corsica
Taste Corsica's gastronomy
Explore the cellars, taste local grape varieties such as Nielluccio and Sciacarello, and meet the passionate winemakers.
Delicatessen, fish, seafood, sweets - discover Corsican gastronomy at our table d'hôtes! Tasty dishes prepared with local produce.
Ideas for holidays in Corsica
Our selection of accommodations
Our new accommodations
[Vacation cottages Gîtes de France® in Corsica
Choose from 1,426 vacation rental : Holiday cottages, B&B accommodation in Corsica, city-breaks , Unusual accommodation, group holiday cottages for family reunions or business seminars.
Discover Gîtes de France® in Corsica, for a stay or a weekend in the Countryside, by the Sea, in the Mountains or in the City.
Discover our vacation home rentals adapted to your needs and the number of travelers.
Wherever you go, our owners will welcome you to share unique moments and good addresses. You'll make discoveries that will provide you with some of your fondest vacation memories!